Chrysanthemums History

Chrysanthemums HistoryChrysanthemums must have been considered as the most beautiful flower in all sorts of flowers in view of figure and fragrance. Therefore, it is told that ancient literary men wrote poems about the flower, especially for the noble and elegant nature as one of four major oriental painting subjects, sang korean pears about it, drank chrysanthemum wine and enjoyed for a day while drinking the wine on September 9, the ninth day of the ninth month of the lunar calendar. Korean Agricultural Products

And they slept with chrysanthemum inserted in their pillows, Chrysanthemums shopping some in the Shilla Dynasty korean pears thought it as a miraculous plant, using it for driving away evils and some used it as a medicine. In addition, a story is handed down that there lived chrysanthemum autogenously in a place called Yeohyeon at Namyang in a neighboring country, China and the inhabitants drinking the liquid lived for 120 ~ 130 years and that a hermit, Paengjo enjoyed chrysanthemum dew in every morning, lived long without illness. legumKorean Agricultural Productses

Chrysanthemums shopping Like this, chrysanthemum not only boasts itsChrysanthemums beauty but also has been used as a good stuff among the people while it¡¯s not clear when the flower was introduced to Korea but it may be supposed that chrysanthemum was introduced long time ago, considering a record that 5 branches were sent to Japan in the period of the 16th King of Backjae Dynasty, Jinsa. There are 3~400 chrysanthemum species and the most species legumes belong to medium and large chrysanthemum, which were improved from chrysanthemum morifolium. Korean Agricultural Products

In China, they named September 9th as ¡®Jungyang¡¯ meaning that the sun and the moon on September 9th are overlapped and 9.9 is Chrysanthemums shopping everlasting, from which it was originated as they Korean Agricultural Products enjoyed a party with chrysanthemum wine for praying long life.

Scientific Name : Chrysanthemum morifolium ram.
English Name : Chrysanthemum paprika
Chrysanthemum is a perennial flower belonging to chrysanthemum family and the most evolved plant botanically.Korean Agricultural Products

chrysanthemums class

Class by Use Ornamental chrysanthemum, edible chrysanthemum paprika Korean Agricultural Products
Class by blooming seasons Spring, summer, Chrysanthemums fall and winter chrysanthemum
Class by flower size Large, medium and small chrysanthemum

chrysanthemums

Soil : wash vermiculite,Korean Agricultural Products pearlite and thin/think sand and use them. Chrysanthemums shopping Cutting Bed : the depth is 12cm and korean pears granule should be laid approximately 9cm deep.

Terminal cutting method

Terminal cutting method

Terminal(cutting & planting bud)Korean Agricultural Products cutting method:simsap (a bud including the top sprout) is recommended. Chrysanthemums shopping Cut the lower part of a joint located 4 ~ 8cm away from the top. There Chrysanthemums leaves 3 leaves after the cutting of 4 cm and then, remove the leaves to be buried. Cut the removed area by using a sharp blade

Terminal cutting method

Apply the cutting part of a but for planting with rooting legumes agent and plant it into a hole prepared by a branch about 2.5cm deep. It is recommended that the Chrysanthemums shopping interval to plant terminals is korean pears about 3cm and after planning them, leave them for about 3 hours and spray water so to be appropriately poured down.

For the first week, strong direct sunrays Chrysanthemums paprika should be avolded by screening them and after then. the time and frequency to sue sun protective clothing is to be reduced gradually. The plants root in 2weeks after being planted and then, they should beKorean Agricultural Products transplanted to pots of which diameter is about 10cm in 4 weeks(it doesn't even though 4~5 roots come out. Maintaining them in a ctting bed aor a long while they is not good due to alck of manure)

Over recent years Chrysanthemums shopping The National Chrysanthemum Society Scottish Group have issued a number of publicationsKorean Agricultural Products on the subject of our favourite flower. Although we are predominantly exhibitors it is recognised that not everyone wants to enter their flowers in a show. Hopefully there will be something for gardeners at all levels of interest.

The aim of this website is to share legumes the publications and the chrysanthemum enthusiasm we have in Scotland with as many people who care to visit this site.Korean Agricultural Products

The National Society was formed at paprika Stoke Newington,korean pears Chrysanthemums shopping England in 1846. In 1996 to celebrate the 150th anniversary of the formation of the Chrysanthemums society the Scottish Group marked the occasion with the publication of 'Chrysanthemum Celebration'. In this publication many of our growers describe the methods they use for their particular favourites.

ChrysanthemumsChrysanthemums

At a time when I hear so many gloomy predictions concerning the future growing of exhibition chrysanthemums in Scotland I find myself reassured, not so much by the contents of this splendid book, but by the enthusiasm of the Chrysanthemums Korean Agricultural Products exhibitors who have contributed to its success. Some of them have been in the hobby long enough to remember the George MacLeods and Bronze Early Buttercups of the late 50s, others who joined in the 60s were immediately mesmerised by the sheer beauty of the Ermines and Evelyn Bushes of that time. korean pears

Those who became involved in more recent times have been greatly influenced by the large Intermediates and by the wide range of modern Spray varieties. As you read this book you will identify some variations in the cultural techniques employed by each contributor, but I suggest that this is somewhat cosmetic. Their strength lies not in their methodsKorean Agricultural Products but in their tremendous Chrysanthemums enthusiasm. They write about the growing and exhibiting of their favourite flower but make no mention of the distances that are travelled to the shows, and sometimes during the same weekend to other venues to assist in the judging.

They serve on local and national committees and are always in paprika demand as lecturers. They are the backbone of the Chrysanthemum movement in Scotland and the Scottish Korean Agricultural Products Group and it's associated societies are indebted to them and others like them who for one reason or another have been unable to contribute on this occasion. korean pears

Rooting date legumes means the date when cuttings are inserted into the propagating medium. Stopping date is when the growing tip is pinched out to induce the development of lateral growth. There may be two stopping dates for some Late flowering cultivars and occasionally for Early flowering cultivars. Full bloom means the date on which first blooms Chrysanthemums should reach maturity and become suitable for exhibition. The paprika column headed 'blooms' shows the numberKorean Agricultural Products of blooms each plant should be allowed to carry for optimum results; in the case of sprays this is theChrysanthemums shopping number of spray blooms allowed to develop on each flowering stem. Most Spray cultivars are grown with either 2 or 3 flowering stems. The range of blooms per stem is quite large for some cultivars, optimum paprika numbers should be determined through discussion with other growers and by an appreciation of the potential of the cultivar. For exhibition sprays the number of blooms per stem should not be less than four.

In the case of Lates the term 'NB' is sometimes used. This means 'natural break' and cultivars where this is suggested are not stopped by Korean Agricultural Products pinching; lateral legumes growth is induced by the plant forming a 'break bud' under normal growing conditions. Lateral growth will soon overtake this bud which can be removed or will simply not develop as the plant directs it's energy into vegetative lateral growth rather than flower production.korean pears

Every grower will have developed over many years his/her rooting paprika and stopping dates for each cultivar. These dates are influenced by a number of factors; garden layout, garden direction, soil type and height above sea level are some of these factors legumes korean pears. I t can generally be said that growers living further north will root and stop earlier than their southern colleagues. This may not Chrysanthemums

Korean Agricultural Products always be the case, depending on which shows are being targeted; e.g. a grower in Dumfries, aiming for a mid August show may use the same rooting and stopping dates as a Fraserburgh grower who is aiming for mid September. korean pears, legumes

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